Round Pasture is named after a local farm field and is a bright and fresh sour with a gentle spritz on the tongue. The beer was fermented in Medoc barrels for just over 2 years and finished off with a small dry hop of Ella and Enigma. Flavours of elderflower, notes of peach skin and sherbet are in the forefront with a subtle after taste of barnyard funk. Fermented with Brettanomyces Lambicus, Claussenii and Trois
Enjoy now or with a BBE of Jan 29 keep it in your secret stash for that special occasion.
Ingredients: Water, Barley, Buckwheat, Wheat, Oats, Hops, Yeast and mixed culture. Allergens in Bold
Single 750ml Bottle
